There is a new gem in the city of Antwerp! When co-owner Lex Loridon visited this new top store, the idea arose to create his own unique blend. A pure Italian touch with main ingredients pear and bergamot, an amazing fruit blend that you can taste when you visit Materia Fine Dining.
From the shared passion of a young couple, lovers of refined cuisine and tasty wines, Restaurant MATERIA, located in the heart of Zurenborg (Dageraadplaats), was born.
A complete culinary experience, with a refined but not rigid service, with a passion and pursuit of perfection that will be reflected in every dish, it is accessible to every lover of good, refined cuisine. You will experience a culinary experience that you will cherish for a long time.
The name is derived from our philosophy of processing the raw material, which we choose with dedication and transform with different processing techniques, improving all its properties. Respect for seasonal influences and the pursuit of excellent products create a beautiful story.
At MATERIA you will be welcomed by the friendliness of hostess Melinda and by the Italian charm of Gaetano 'il Maître'.
Complex simplicity is the philosophy of Luigi, Chef de cuisine, minimalist and dreamer. Welcome!
This special customized blend is only available at Materia Fine Dining in Antwerp itself. Yet we are very proud of it and would like to show you this specially composed blend.
How to... make a delicious cup of Materia Fine Dining tea?
5-10 mins | 100°C
Ingredients: pear pieces, apple pieces, peach cubes (peach, rice flour), pineapple cubes (pineapple, sugar), flavoring, freeze-dried pear pieces