Sakura – Japanese green tea with cherry blossoms
 The blooming of the Japanese Sakura – or cherry blossom – symbolizes beauty, transience, and renewal. This elegant Japanese tea brings that same atmosphere to your teacup. Sakura is a fresh, floral blend based on green sencha tea, enriched with cherry blossom and apple pieces. The subtle sweetness of the blossom and the refreshing notes of apple make this cherry blossom tea a refined favorite, both hot and iced.
Why choose Sakura?
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Made with real cherry blossoms (Sakura)
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Refined base of green sencha tea
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Slightly sweet and fresh blend with apple
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Inspired by Japanese blossom culture
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Both hot and cold (iced tea) deliciously refreshing
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Contains theine – a natural energy boost
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A floral herbal tea experience in green tea form
 
Flavor profile
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Type: Green tea / fruit infusion
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Taste: Slightly sweet, floral and fresh
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Experience: Soft green tea with delicate cherry blossom and fresh apple notes
 
What is the best way to prepare Sakura?
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Use 2 grams of loose tea per 200 ml of water
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Let it steep for 1–3 minutes at 75–80 °C
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For iced tea: let it cool, serve with ice cubes and a slice of apple
 
Contents & packaging
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Contents: 100 grams of loose tea (95g in storage tin)
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Packaging: Refill bag or recyclable Cafe Couture storage tin
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Storage advice: store in a cool, dry and dark place in a light and airtight container.