The Story

At OKONO we are passionate about the transparent use of natural and unprocessed ingredients without compromising on taste.

- 7 different nuts and seeds
- Easy to prepare
- 100% keto friendly
- You can easily give it your own twist

This Stone Age Bread (450g) is the super healthy Keto alternative to regular bread - with no flour or yeast and no extra sugars, additives or emulsifiers.

You see what you get: Stone Age Bread consists of 7 different nuts and seeds in the exact and balanced proportions. It is simple and easy to cook: add some olive oil, eggs, a little salt and optionally your own seasoning. Ready for? Bake it!

DELICIOUS & NUTRITIOUS
The bread is not only delicious, but also very nutritious. A large amount of nuts, grains and seeds will keep you feeling full for longer. The taste is aromatic, with many nuances thanks to the wide variety of different nuts. Also, the texture is good like a real bread. One or two slices is more than enough. A slice of keto bread can be perfect to eat with some fresh cheese, cream cheese or gorgonzola, parmesan with cherry tomatoes, ham, salmon, or any of your other favorite keto friendly options.

And yes, it is also gluten free.

KETO BREAD - LOW CARBON BREAD
Do you want to make your own keto or low-carb bread? With our bread mix you can easily make your own keto bread or low-carb bread! Follow these steps:

- Take a bowl
- Beat 4 eggs and add a pinch of salt
- Add the bread mix and 50ml extra virgin olive oil
- Mix everything together well
- Bake for 60 minutes in a preheated oven at 160°C
- Feel free to add extra herbs to your own taste
- For a vegan version, simply add 150ml of water to the bread mix and bake at 160°C for 60 minutes.

Further information
Ingredients: Sunflower seeds, Flax seeds, Sesame seeds, Pumpkin seeds, Almonds, Brazil nuts, Walnuts